Upcoming Events (2)
June 17Monday
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Postharvest Technology Short Course
June 17, 2013 to June 28, 2013 – Activities & Recereation Center Ballroom & Central California This course is a two-week intensive study of the biology and current technologies used for handling fruits, nuts, vegetables and ornamentals in California. It is designed for research and extension w… Organized by Pam Devine | Type: short, course
September 24Tuesday
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Fresh-cut Workshop
September 24, 2013 to September 26, 2013 – Alumni & Visitor Center This workshop provides a solid overview of this product category and is relevant to all levels of fresh-cut produce industry professionals -- from small, local and regional produce processors to larg… Organized by Pam Devine | Type: workshop
© 2013 Created by Allison Bray.
